This summer we joined The Eaters’ Guild CSA. It’s been great to have so many fresh, in-season veggies in the house. A couple of weeks ago we went to the farm in Bangor for a potluck. It was a real trip. I can’t even begin to describe to you the coolness that was this place. It was so quaint. I felt like I’d entered a painting and was eating delicious food. I grabbed a couple of pix while we were there.

by Rachel Henderson
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